1 pkg (454g) Fresh
Chow Mein Noodles
1 Tablespoon Oil
1 teaspoon Oyster sauce
1 teaspoon Soy sauce
¼ teaspoon Dark soy sauce
1 pinch Salt
¼ teaspoon Sugar
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2 cups Bean sprouts
1 half Onion, sliced
2 pieces Carrot, sliced
1 bunch Green Onion
1 teaspoon Oil
1 teaspoon Oyster sauce
½ teaspoon Soy sauce
1 pinch Salt
1 pinch Sugar |
Directions:
1. Boil noodles for 3 minutes, drain, set aside.
2. In a large skillet or wok, heat 1 teaspoon oil over medium
heat; mix all vegetables with oyster sauce, soy sauce, salt
and sugar. Stir for 3-5 minutes or until crisp-tender. Set
aside, keep warm.
3. Heat 1 Tablespoon oil, mix noodles with oyster sauce, soy
sauce, dark soy sauce, salt and sugar. Stir rapidly until
thoroughly mixed.
4. Add vegetables. Stir until well mixed and serve.
Variations:
1. You may add meat, seafood, tofu, or other vegetable to
make this a full meal.
Shopping Tips:
Double Happiness – Chow Mein Noodles (454g)
Farkay – Steamed Noodles (454g)
** This recipe was created by reducing
the quantity from a bulk amount to 4 servings. This approximation
is for your reference and the result may vary. Cooking time
may vary. If you have any comments, please send us an email:
recipes@donaldsmarket.com**
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